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It’s no secret that food and beverage supply chains were put to the test in 2020. From finding agility to planning for the future, manufacturers are looking to modern, connected supply chains for ensuring business continuity and the flexibility required to compete in both predictable and unpredictable environments.

In this 35-minute session you will learn how…

  • Manufacturers can create flexible supply chains
  • The best prepared companies handled the disruptive events of 2020
  • Technology can help you be better prepared for future disruptors